SERVSAFE® MANAGER CLASS
Cayuga Community College · Auburn · Culinary
Key facts
- When
- Nov 13 to Nov 20, 2026Fri, 9:00 AM to 2:00 PM
- Where and how
- In personAuburn
- Time commitment
- Ask the campus
- Cost
- $325, estimatedThe campus confirms the final amount
- Who can join
- No age limit listedNo prerequisites listed
- What you get
- Ask the campus
About this course
This class will cover all of the required components to the SERVSAFE MANAGER content. Upon completion of the class, participants will complete the assessment and must earn a score of 70% or higher to be awarded the ServSafe ® Food Manager Certificate. This class includes the book and exam answer sheet. *Must attend both classes*
What you get
No award is listed for finishing. Ask the campus.
Getting there
Cayuga Community College, Auburn, NY 13021
Get directions(opens maps in a new tab)
The pin shows the campus's main address. Check the building with the campus before your first class.
Who can join
- No age limit is listed.
- No prerequisites or starting level are listed. Ask the campus if you're unsure.
Help with the cost
No help with the cost is listed for this course. You may still qualify for programs the campus knows about.
Questions about this course
Have a question?
We'll pass your question to Cayuga Community College.
Cayuga Community College